McDonald’s education

Curriculum-linked videos, case studies and challenges that bring business, food technology and the world of work to life for ages 14+.

Free business, food and careers resources

Business Studies

In this business ethics challenge, based on real business issues, students identify a commercial opportunity for a new business and consider how a company can contribute to its community: benefitting both the local area and the business. Find out more…

Food Technology

This exciting challenge helps students get to grips with the stages of food product development. They need to think about the trends and lifestyle factors within their target audience before coming up with an idea for a new product and developing a full specification. Find out more…

Careers & Employability

Students are challenged to consider the recruitment process from the employer’s point of view, exploring the importance of employability skills and how they underpin both the success of a business and their own career achievement. Find out more…

About our Business

Did you know that we use over 111 million free range eggs in our breakfast menu alone? Find out some more fascinating facts about McDonald’s here. Find out more…

Teacher Area

Teachers have told us that they want real-life examples and case studies from a business their students can relate to. So we’ve developed these curriculum-linked resources in conjunction with education specialists and teachers. Find out more…